National Cream Tea Day June 30th: The Epic Battle Between Devon Cream First and Cornish Jam First – Which Side Will You Choose?

National Cream Tea Day is TODAY! This delightful occasion revolves around indulging in the classic British treat of cream tea, featuring warm scones, clotted cream, and jam. Let’s dive into the delicious details while you decide whether you need to fly the Devon Cream First and Cornish Jam First flags! A crucial aspect of this celebration revolves around understanding the intriguing differences between the Devonshire and Cornish versions.

Devon Cream First, a flag that waves high in Devonshire is cream first, follows a cherished serving tradition. Picture this: freshly baked scones, fragrant and warm, are delicately split in half. Then comes the star of the show — clotted cream. With its velvety and luxurious texture, it is generously spread over each scone. Finally, a dollop of sweet and tangy strawberry jam is lovingly placed on top. The Devonshire way boasts of a longstanding debate — should the cream be added first or the jam? That choice is up to you!

Meanwhile, the Cornish Jam First flag proudly flutters in Cornwall, adding its own twist to the cream tea affair. In this variant, the scones are similarly halved, but the jam is first and steals the limelight. A liberal layer of delectable jam is spread across the scone, followed by a dollop of the irresistible clotted cream. The Cornish way stands as a testament to Cornwall’s distinct culinary heritage and creates a friendly rivalry between the counties, each claiming their version is the “proper” way to enjoy a cream tea.

Whether you choose to embrace the Devon Cream First or Cornish Jam First way, celebrate this special day by savouring the rich flavours of buttery scones, velvety clotted cream, and fruity jam.

So whichever side of the Tamar you are, enjoy your cream tea, and have a fantastic National Cream Tea Day!